Priscilla Julius

Priscilla Julius

Priscilla Julius’s Bio

I was born and raised in Costa Rica, surrounded by farm land and nature. I am in love with life's daily gifts. Food and people to share it with, is one very close to my heart. My training as a food engineer first took me in the path of discovery of the power of food, from the seed to the table. It also sparked a desire of knowledge about nutrition, processing effects, bioavailability of nutrients and health effects of food as a whole entity.It was through food that I started to obtain self awareness, understood that it was within me the possibility to heal myself, find peace and joy. And also how our intention can be transferred to others with it I love my family am friends, to travel, hike, being in nature, and constantly learn new things.

Currently Working With

The Empower Yourself Project Costa RIca