During your 200 Hour Yoga Teacher Training, you will be served two delicious vegetarian or vegan meals per day – including Sundays (if required).
For Brunch, we serve tea, seasonal fruits, sweet or salty porridge, home-made coconut and soy milk, oats, Indian Breakfast (Poha or Paratha), home-made peanut butter and bread.
For Dinner, we serve seasonal vegetables, rice, chapati, pulses (dhal), soups and salads. Sometimes, we will serve some Western and sweet dishes for more variety.
We also provide a daily fruit buffet during the afternoon break where you can take unlimited fruits and herbal tea for a little snack and refreshment.
Please inform us about any allergies, intolerances or dietary restrictions. Our cooks will be happy to prepare suitable meals for you.
We cater to vegan, gluten-free, and dairy-free as well. We provide vegetarian meals only (No Meat, Egg or Fish).
If you have any allergies or restrictions, please let us know in advance.