Experience Overview
Six days of yoga inspired by Vanda Scaravelli and meditation guided by a teacher with 20 years of experience.
Deepen into your practice & discover the deep essence of your being, cradled in the lush mountains of the Spanish Pyrenees.
With food lovingly crafted by retreat cook with vast experience to make your food a deeply enriching part of the retreat experience.
In beautiful accommodation at this stunning retreat center dedicated to your self-discovery, immersed in nature.
With plenty of free time to go walking in the forests, or bath in the rivers and water pools, for your connection with deep nature.
This is no ordinary retreat food or ‘healthy’ eating. Hayley skilfully weaves her background as a Yoga, Qi Gong and Movement practitioner/teacher together into everything that is created in the kitchen.
She approaches cooking as a spiritual and mindfulness practice that elevates the act of cooking to a sacred level of detail and attention.
Hayley is also a passionate student of Food Energetics and works with the Five Element philosophy to bring a subtlety of balance and connection that nourishes mind, body, and spirit, aligns with seasonal rhythms, and celebrates the land, local environment, and its producers.
In addition to cooking for retreats, Hayley is also a pioneer of Retreat Chef Training courses with over 80 graduates completing the program.
Hayley will be designing a special menu for our retreat, designed to support and enhance the practices on offer, and that will showcase the very best of the Menorcan produce.
During the week Hayley will also host talks and give an introduction to Food Energetics and cooking with the elements.
Meals Provided
Breakfast
Lunch
Dinner
Snacks
Diets Catered
Vegan
Gluten Free
What is Included
5 nights accommodation
3 daily delicious and nutritious meals
Water, tea, coffee served throughout the day
Daily yoga classes
Daily meditation classes
Daily pranayama classes
Parking
Luggage storage
