A Panchakarma based program with detoxification and regeneration of the body. It includes Herbal medicines to increase body energy and Immunity while Pinda Sweda (Milk Rice and Herbs Pack) to improve flexibility and stamina.
07:30 - 09:00 - Yoga and meditation
09.00 - 10:00 - Breakfast
10:00 - 16.00 - Ayurvedic treatment or free time
16:00 - 17:00 - Yoga
18:30 - 20:30 - Dinner
You will find Heritance Cuisine to be rather unique. The best of local ingredients and traditional techniques are fused with global influences to prepare hearty feasts that are good for you, for your taste buds and your eyes. No artificial flavors, additives or animal fats are used and every dish is made to meet Ayurvedic requirements of the Doshas. Prepare to be awed by the unexpected: herb chicken with ‘rathu thampala’ sauce or ‘Jak Seed’ pudding with ‘Kithul’ treacle – the list goes on.
Experience the transformative power of Heritance Ayurveda’s Rejuvenation Programme, a Panchakarma-based journey that combines detoxification and regeneration. This comprehensive programme focuses on eliminating toxins and restoring balance through the ancient practice of Panchakarma. With the integration of potent herbal medicines, your body’s energy and immunity are enhanced, promoting vitality and resilience. The rejuvenating Pinda Sweda treatment, utilizing a blend of milk, rice, and herbs, improves flexibility and stamina and also deeply revitalizes your tissues. Embrace this opportunity to recharge, restore, and rediscover wellness as you embark on a transformative journey of Ayurvedic rejuvenation.
Inclusions:
You will find Heritance Cuisine to be rather unique. The best of local ingredients and traditional techniques are fused with global influences to prepare hearty feasts that are good for you, for your taste buds and your eyes. No artificial flavours, additives or animal fats are used and every dish is made to meet Ayurvedic requirements of the Doshas. Prepare to be awed by the unexpected: herb chicken with ‘rathuthampala’ sauce or ‘Jakseed’ pudding with ‘Kitul’ treacle – the list goes on.